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I create creative, flavour-led private dining experiences in Palma de Mallorca—crafted with passion, precision, and love for every ingredient.

Book with me
Saloua Sfar

I bring creative, heartfelt cooking to your table—at home or for your special events

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I’m a self-taught chef who loves creating new recipes and letting creativity lead every plate. I’ve been in the hospitality industry for more than 30 years, and I’m known for generous flavours and thoughtful details.

I’m the chef-owner of a restaurant in Palma de Mallorca, and during the summer months I close it to focus on private families and events—bringing a refined restaurant-level experience directly to you.

Tell me about your event

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Cooking is my passion, my creativity and my life.

What you can expect when I cook for you

I cook with passion and creativity

Cooking is my passion, my creativity and my life—and I bring that energy to every menu, from the first bite to the last.

My roots are in exceptional private dining

I grew up inspired by my mother, who was the private chef of the Tunisian President Habib Bourguiba, and that heritage shaped my standards and my love for intimate, high-level hospitality.

I respect every ingredient

I believe in respecting every ingredient and giving it all the love that it deserve—so flavours stay honest, balanced, and unforgettable.

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Frequently Asked Questions

How much does a private chef experience with Chef Saloua cost?

The average menu price for Chef Saloua is 61.25 EUR per person. Final pricing may vary depending on the menu, number of guests, and event details.

What type of cuisine does Chef Saloua cook?

Chef Saloua offers Chef's special, French and Mediterranean cuisine for private dining experiences.

Where does Chef Saloua offer private chef services?

Chef Saloua offers private chef services in Palma, Illes Balears.

How do I book this private chef experience?

Choose a menu, share your event details, and the Take a Chef team will help confirm the experience with the chef.